Boosting Market Access and Consumer Trust: Implementing FSSC 22000 in Cameroon's Food Industry | |
The introduction of FSSC 22000 certification in Cameroon signifies a major step forward in enhancing food safety and quality management. This internationally recognized standard helps local food businesses align with global requirements, facilitating market access and boosting consumer confidence. By adhering to FSSC 22000, Cameroonian companies can better manage food safety risks, comply with regulations, and improve their competitive edge. The certification process, supported by governmental and non-governmental organizations, involves awareness, training, and collaboration with accredited bodies, ultimately fostering a culture of continuous improvement and contributing to the country’s economic growth. | |
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| Target State: All States Target City : Bangalore Last Update : May 16, 2024 7:47 AM Number of Views: 18 | Item Owner : likhitha Contact Email: Contact Phone: 09852147632 |
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